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Ashlyamfu (ашлямфу) ashlyamfu (ашлямфу) or sometime called ashlyan fu is the most famous recipe in kyrgyzstan food Made with mung bean noodles and a tangy sauce, it's a refreshing dish perfect for any occasion. Today, it’s a celebratory dish eaten to cure hangovers.

Ashlyamfu (Ашлямфу) - Peter's Food Adventures

Ashlyan fu, a typical dish from kyrgyzstan that cures hangovers The dish blends influences from central asian and chinese culinary practices, reflecting the heritage of the dungan people, who migrated from china to central asia in the late 19th century We already gave you some tips and tricks to get rid of your hangover

But every country has its own traditional dishes to make the process go faster